The World from PRX

shellfish

A lobster, up close, with a blue rubber band on its claw.
Food
Do lobsters feel pain? The British Parliament wants to know.
Eating a mussel
Science
To understand climate change, look at it from a mussel’s perspective
Blue Marlin
Environment
Saving our fisheries and feeding a growing population are both possible
Raw Oysters Q&A
Compost from Shells